Recipes

A bowl of soup with meat and vegetables.

Italian Split Pea Soup

Oct 2, 2021

NOTE:  It took family members to remember this wonderful soup made by my mother, Ann Fiorino.  It is a hearty delicious soup that warms the heart and soul.  I hope you love this soup as much as our family.

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A bowl of food that is sitting on the table.

Fried Potatoes & Onions

Jun 30, 2021

Note:  What can say “Country” better than a big skillet of Fried Potatoes & Onions? Add them to your breakfast, lunch, or dinner. Fried up crunchy yet tender, these are the best!  

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A plate of biscuits on top of each other.

Rosalie’s Buttermilk Biscuits

Jun 30, 2021

NOTE:  These biscuits are mouth-watering good.  Light, fluffy, and buttery tasting. Stack them close together in your pan and see them rise high.  They go perfectly with Rosalie’s Country Milk Gravy.  

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A cake with white frosting and strawberries on top.

Strawberry Deluxe Cream Cheese cake

May 14, 2021

NOTE:  This cake is not only beautiful, but delicious in every way.  It is filled with fresh strawberries, and the texture is tender and rich.  The best Strawberry Cake ever!

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A plate of lasagna with sauce on the side.

Baked Lasagna with Rosalie’s Meat Sauce

Oct 24, 2020

NOTE:  Baked Lasagna is still one of the most popular dishes of the Italian cuisine.  Layered noodles packed with ricota cheese, Italian cheeses, and meat sauce, this recipe explodes with Italian flavor.     

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